So I think my last blog post was a little over 10 months ago!!! Well, that little handsome man is the reason! So blessed to be his mama but I have never been so sick in all my pregnancies. I didn’t think I was going to make it those first 5 months. God is good and I survived and couldn’t have been happier once my … Continue reading Boy, Oh Boy!
Spaghetti noodles made with zucchini & squash! Continue reading Veggie Noodles!
Dinner! Green beans, grilled honey mustard chicken and sweet potato slices. #eatyourveggies #eatinghealthy #healthydinner #chickendinner Continue reading DINNER IS SERVED!
Delicious and keeps you full! 4 simple ingredients, takes less than 20 minutes to prepare. Rinse & cook quinoa It’s found in the rice and grain Isle. Cook a cup of southwest blend with and additional cup of rinsed black beans on stove top for about 10 minutes or warm throughout. I added half a cup of pineapple mango salsa to the top. I LOVE … Continue reading Veggie Quinoa Mexican Bowl:)
Find the recipe on my blog! Continue reading Pizza Pie! Summer Pizza!
Summer Time Pizza Recipe What you need: 4 Chicken sausage, 1.25 cups Marina Sauce, 2 cups mozzarella cheese, 6 fresh roman tomatoes, 6 fresh mini peppers, pizza crust( Select one according to dietary preference). 1/4 cup of water. We will also need some seasoning for the sauce. You could also add some fresh basil and parsley. Step 1 – Cook your sausage. I had some … Continue reading Have Your Veggies & Pizza Too!
This recipe is so easy and versatile the pictures tell it all! My TWO year old mixed the ingredients, I scooped the mixture into the muffin pan and baked them at 350 for 10-12 minutes. What you need: $1.00 muffin mix pack (found in cake isle – there’s about 3-8 flavors to choose from depending on the store. 1/3 cup + 1 table spoon … Continue reading The 3 Ingrident Toddler Muffin!